A Cake with a Twist
Ella Chef was in the middle of testing recipes for a new dessert when she had a lightbulb moment. She wanted to create a cake that would surprise people – one that felt both familiar and completely unexpected. After some experimenting with different flavors and textures, she landed on what she calls the “Hear Me Out Cake.” The name came from the idea of a cake that might sound unconventional at first but, once tasted, completely won you over. With its mix of flavors and soft texture, the Hear Me Out Cake has since become a signature dessert in Ella Chef’s repertoire.
Recipe in WP Recipe Maker Format

Hear Me Out Cake
Ingredients
Equipment
Method
- Preheat your oven to 350°F (175°C). Grease a cake pan with butter or cooking spray.
- In a large bowl, combine the flour, sugar, baking soda, and salt. Stir together.
- In a separate bowl, whisk together the applesauce, vegetable oil, eggs, and vanilla extract.
- Slowly add the wet ingredients to the dry ingredients, mixing until just combined.
- Fold in the sour cream, ensuring the batter is smooth and thick.
- Pour the batter into the prepared cake pan and bake for 30-35 minutes, or until a toothpick inserted into the center comes out clean.
- Allow the cake to cool in the pan for 10 minutes, then transfer it to a wire rack to cool completely.
Nutrition
Notes
How to Make Hear Me Out Cake
Making the Hear Me Out Cake is as easy as it is exciting. Here’s how you can create this surprise-packed treat:
- Preheat the Oven: Preheat your oven to 350°F (175°C). Grease a cake pan with butter or cooking spray to prevent sticking.
- Mix Dry Ingredients: In a large bowl, whisk together the all-purpose flour, sugar, baking soda, and salt.
- Combine Wet Ingredients: In a separate bowl, whisk together the applesauce, vegetable oil, eggs, and vanilla extract. The applesauce will keep the cake moist and add a subtle sweetness.
- Combine Wet and Dry: Gradually add the wet ingredients to the dry ingredients, mixing until just combined. Be careful not to overmix, as this can make the cake dense.
- Add Sour Cream: Gently fold in the sour cream for a creamy, smooth texture that will make your cake extra soft.
- Bake: Pour the batter into the prepared pan and bake for 30-35 minutes or until a toothpick comes out clean when inserted into the center.
- Cool and Serve: Let the cake cool in the pan for about 10 minutes, then transfer to a wire rack to cool completely before serving. You can frost it with a glaze or serve it plain!
This cake is a delicious surprise, with the applesauce adding flavor and moisture, while the sour cream ensures a light, fluffy texture.
Conclusion
The Hear Me Out Cake is an exciting and unique dessert that proves sometimes, the best cakes come from unexpected combinations. With its tender texture, rich flavor, and the delightful surprise of sour cream and applesauce, this cake is a must-try for anyone looking to add a twist to their regular dessert routine. Whether you serve it with a light glaze or simply enjoy it as is, the Hear Me Out Cake will definitely surprise and delight your guests.